Food, Wine and Hospitality are unique sectors and require unique solutions.

The Hood Sweeney Accounting & Business Advisory team is a leading provider of professional services to the Food, Wine and Hospitality industries that are significant to the South Australian economy.

Our team is dedicated to providing you with solutions and strategies that will change the way you conduct business.

We have assisted numerous pubs, clubs, restaurants, food producers and wineries across South Australia.

We will be with you every step of the way: from consultation and strategy, to technical delivery and implementation, to on-going management, support and continuous improvement.

We implement integrated applications that help your business save time and money by streamlining all processes.

The team is committed to finding the best solutions for your industry and have unparalleled experience in what works best for you.

Hood Sweeney Food Wine Hospitality Brochure Page 1    CS Flying Fig 271017FA Page 1

Hood Sweeney Food, Wine
& Hospitality Brochure


 The Flying Fig Deli Case Study

A real life journey.

The journey from Dubai to business ownership.

Supported by the Tanunda community, Tanya and Sid King took over 1918 Bistro & Grill after a 7-year stint in Dubai.

Tanya and Sid blended cultural influences with the old and new to put their own stamp on the much-loved 1918.

Focusing on local produce they began a gradual takeover of the restaurant whilst maintaining its essence.

The Hood Sweeney Accounting & Business Advisory team worked with the King family to manage their takeover on the ground in Adelaide whilst they made their journey from Dubai to the Barossa.

From that first phone call to Hood Sweeney, on the recommendation of my brother, the Hood Sweeney team have helped us realise our dream...they have been an integral part of our journey and we can’t thank them all enough.

 RCSA 2019 Associate Member Logo

+Services provided by Hood Sweeney Accounting & Business Advisory AFSL No 485569, ABN 30 007 696 595